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These were a big hit with the guys in the family, not because they looked cute, (which they did), but because they loved eating them! Â These are perfect to add to your Super Bowl treats!
Football Nutter Butter Pops
Author: Sugar n' Spice Gals
Recipe type: sweets
Ingredients
- 1 16 oz. pkg. of Nutter Butter Cookies
- 1 8 oz. pkg. cream cheese
- 1 bag of chocolate candy coating (1 lb.)
- Lollipop sticks
- Styrofoam block
- White Frosting in a tube.
Instructions
- Place the cookies in a food processor and blend till finely crushed. Add the cream cheese and blend until thoroughly creamed together.
- Form the cookie mixture into about 1 inch balls..
- Place on a cookie sheet and put in freezer to set them for about 15 minutes.
- Melt a tiny bit of the chocolate (to dip the end of the sticks in).
- Pull the cookie balls out of freezer and roll into the shape of a football.
- Dip a lollipop stick (about ¼ inch into the chocolate and push into the football. Push the stick about half way into the football.
- After this is done, place back into the freezer for another 15 minutes.
- Melt the rest of the chocolate according to the package directions.
- Dip each football into the chocolate and push into the Styrofoam block.
- Let the footballs set completely. (This shouldn't take long)
- Add the football details with the white frosting tip.
- Not only are they cute but they are so yummy!!!
Perfect for Superbowl! Great idea to use the Nutter Butters instead of cake – mmmmm!
I am so making these for Super Bowl Sunday! I have said that to like 10 blogs today but I seriously mean it!
These would look perfect on any buffet for Super Bowl Sunday!! Some Great Recipes Ladies:) Lynn H @ Turnips 2 Tangerines
Oh these football cake pops are so cute! New follower and I love your blog name! 🙂
These are so fun! Thank you for sharing at our Pinteresting Party!
Adorable!
Love these! We would love for you to share this at our Kitchen Fun and Crafty link party! http://kitchenfunwithmy3sons.blogspot.com/2013/01/kitchen-fun-and-crafty-friday-link_24.html
Would love to use this recipe in a post I’m doing for our sister blog, DAILY DISH. The post will include a link BACK to your blog here! Thanks! http://www.foodiefriendsfridaydailydish.com
Congratulations!
Your recipe is featured on Full Plate Thursday this week. Hope you enjoy your new Red Plate and come back soon!
Miz Helen