Sugar n' Spice Gals

The blog made of sugar n' spice n' everything nice!

Cream Cheese Potato Soup

By Leave a Comment

Shares
Potato Soup Recipe
Cream Cheese Potato Soup
There is nothing better on a gloomy day then a nice hot bowl of soup!  This soup is so creamy and delicious and super easy to make.  If you want a meal that will also be kind to your budget, then this is perfect.  The day doesn’t seem so gloomy anymore now that I have enjoyed a warm bowl of soup that’s easy on the pocket book! I gaurantee you will quickly become a fan of this Cream Cheese Potato Soup! It’s amazing!

Cream Cheese Potato Soup
 
Save Print
Author:
Recipe type: Soup
Ingredients
  • 6 cups diced peeled potatoes
  • 4 cups chicken broth
  • 1 cup water
  • 1 chicken boullion cube
  • ½ onion chopped
  • 1 8oz. pkg. cream cheese
  • 1 tsp. Johnny's season salt (or whatever brand you like)
  • ½ tsp. ground red pepper
  • ½ tsp. white pepper (I didn't have any white so I used black pepper)
  • ¼ tsp. Garlic salt
Instructions
  1. Peel and dice your potatoes, and chop the onion. In a large pot add everything except the cream cheese. Boil the potatoes untill tender. Once the potatoes are soft enough take a potato smasher and smash some of the potatoes in the pot to release the starches to help thicken the soup. Turn the heat to low and add the cream cheese. Heat through until melted.
  2. Serve with biscuits or your favorite rolls and ENJOY!!!

Shares

Leave a Reply

Your email address will not be published. Required fields are marked *

Rate this recipe:  

Some of our favorites…

Pin It on Pinterest