Still wondering what to do with that left over turkey? Try making some of this Savory Turkey Noodle Soup! This soup was a big hit with my family! It is one of those recipes that you can’t wait to make again because it is so good. This is super easy to make, and with a lot of leftover turkey this is a good recipe to give a try! Mmm, Savory Turkey Noodle Soup is one of our favorites!
Savory Turkey Noodle Soup
Author: Sugar n' Spice Gals
Recipe type: Soups
Serves: serves 8
Ingredients
- ¼ cup butter
- 1 cup chopped green onions
- 2 cups frozen sliced carrots, thawed and drained
- ¼ cup flour
- 5 cups turkey broth, or chicken broth or bouillon (I used chicken broth plus 1 large bouillon cube)
- 2 cups milk or 2 cups cream (I used 1 of each)
- 3 cups turkey diced
- 2 tsp. salt
- 1 tsp Lemon Pepper
- ½ tsp pepper
- 1 tsp. dried parsley flakes
- 8 oz noodles (I used rotoni, you can use something similar if you like)
Instructions
- In a large pot, melt butter and saute onions and carrots till soft
- Add flour and mix well
- Gradually add 2 cups broth and milk
- Cook till it thickens.
- Add rest of broth and remaining ingredients.
- Simmer on low until noodles are cooked.
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