Crock Pot Apple Pecan Dump Cake
Author: Sugar n' Spice Gals
Recipe type: dessert
Ingredients
- 2 (21oz.) cans apple pie filling
- 1 box yellow cake mix
- 1½ sticks butter, melted
- 1 tsp. cinnamon
- ½ tsp. nutmeg
- 1 cup chopped pecans
Instructions
- Pour the apple pie filling into the bottom of a greased crock pot. Spread to cover bottom.
- Mix the cinnamon and nutmeg together and sprinkle over the top of the apples.
- Add the dry cake mix to cover the apple filling.
- Melt butter and spoon it over the top of the dry cake mix till it covers it evenly.
- Sprinkle the pecans over the top.
- Cook on high for ½ to 2 hours.
- Serve with ice cream or cool whip.
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Oh my goodness! This looks SO good! Coming over to visit from Wonderful Food Wednesday. Please stop by and link this up with my “Try a New Recipe Tuesday.” I’d love to have you join us! 🙂
Wow! This looks delicious. And so easy. A definite pin. I’d love to have you link this to Titus 2 Tuesday this week on Cornerstone Confessions.. I hope to see you there.
Kathy
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This recipe looks and sounds yummy:) I can hardly wait to get the ingredients & make it … my family will love it! Thanks a million for sharing!
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Oh my heavens! I don’t know what to say about this rich and sinfully delicious dessert!! Please come link to Foodtastic Friday!
Wow, this looks so yummy & I love that it is made in the crockpot! Thanks for sharing at Sweet & Savory Saturdays!
~Amber @ Dessert Now, Dinner Later!
Hi!
I’m the editor for a slow cooker recipe site, AllFreeSlowCookerRecipes.com. I’d love to chat with you about linking to your recipes, which would drive traffic to your blog. Please contact me via our customer service if you’re interested (http://www.allfreeslowcookerrecipes.com/index.php/hct/contact_us_page).
Thanks!
Blair