Bacon Wrapped Lil’ Smokies

 

Only 3 Ingredients!!!! and super delicious!!! Need I say moreWell I guess I’ll say a little bit more :) These Bacon Wrapped Lil Smokies make a perfect addition to any party and with the Super Bowl right around the corner the timing couldn’t be more perfect to learn how to make these Lil’ Smokies. They are super easy and your guests are sure to love them. So READY…SET… GO!!! It’s your turn to make them.

Bacon Wrapped Lil' Smokies
 
Cook time
Total time
 
Author:
Recipe type: appetizer
Ingredients
  • 1 package of Bacon
  • 1 package Little Smokies sausages
  • Brown Sugar
Instructions
  1. Preheat oven to 350 degrees.
  2. Take Bacon out of package and cut into thirds ( cut while all the bacon is still clumped together, it's a heck of a lot easier).
  3. Take each little smoky sausage and wrap it in one of the bacon thirds. Secure with a tooth pick.
  4. Place the bacon wrapped smokies on a cookie sheet and sprinkle with brown sugar. ( I like to be generous with the brown sugar..the more the better :)
  5. Place in preheated oven and cook for 45 minutes.
  6. Serve!

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Comments

  1. says

    YUM! These look good and just about makes me want to like football so I can have a superbowl party…Thanks for sharing on Foodie friends Friday and remember to come back and vote on Sunday.

  2. says

    Hi :) Found you over at Salt Tree. These look yummy. I have a recipe for bacon wrapped water-chestnuts in a BBQ sauce but these look easier and meatier lol
    cass-eats.blogspot.com

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