Cashew Chicken Pasta Salad
This Chicken Pasta Salad is perfect any time of the year. It is absolutely delicious and makes a perfect side dish or main dish.
Recipe type: salad
Serves: 12
  • 4 chicken breasts (or 1 package fully cooked Tyson seasoned chicken strips)
  • 1 1b. box of bow tie pasta, cooked and rinsed with cool water.
  • 2 cups chopped celery
  • 1 bunch green onions, chopped
  • 2 cups seedless grapes, cut in half (red or green)
  • 1 large can pineapple tidbits, drained
  • 1 cup Kraft Coleslaw dressing
  • 1 cup mayonnaise
  • ½ cup cashews (or as much as you like)
  1. Cook chicken by simmering for 1 hour. You can add chopped onion and salt for flavor.
  2. (If you want a quicker method, use the already cooked frozen chicken strips. Microwave until they
  3. are just barely thawed and cut into small pieces)
  4. Mix together the cooked pasta, chicken, pineapple, celery, green onions, and grapes together in a large bowl.
  5. Combine the mayonnaise and dressing together and toss into the pasta salad.
  6. Garnish with cashews.
  7. ENJOY!
Recipe by Sugar n' Spice Gals at