No Bake Peaches and Cream Pie
Author: Sugar n' Spice Gals
Recipe type: Dessert
Serves: 8
- 5-6 medium peaches
- 1 graham cracker pie crust
- 1 cup Heavy Whipping Cream
- ½ tsp vanilla extract
- 25 large marshmallows
- ¼ cup milk
- 2 tbsp cinnamon sugar mixture
- Melt 25 marshmallows in a pot over the stove with ¼ cup a milk
- Stir frequently to avoid burning
- Remove melted marshmallow mixture from heat
- Allow to cool for several minutes and then add Heavy Whipping cream
- Mix for several minutes until it thickens up ( I use an electric hand mixer)
- Pour in to graham cracker crust and spread evenly with rubber spatula
- Peel and slice peaches and put them on top
- Allow to cool in the fridge for a couple hours
- When ready to serve sprinkle on cinnamon sugar mixture to top it off
By large Marshmallows I mean the kind you would roast over a fire while camping
Recipe by Sugar n' Spice Gals at https://sugar-n-spicegals.com/no-bake-peaches-cream-pie/
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