Taco Chili
 
Prep time
Cook time
Total time
 
Author:
Recipe type: main dish
Cuisine: American
Serves: 8 servings
Ingredients
  • 1 lb. ground beef browned
  • 1 large onion chopped
  • 1 chopped pepper (your choice, I like red)
  • 1 can kidney beans drained
  • 1 can pinto beans drained
  • 1 can black beans drained
  • 1 can fat free refried beans
  • 1 can corn
  • 1 16 oz diced tomatoes
  • 1 4 oz can green chilies
  • 1 can tomato sauce
  • 1 pkg. taco seasoning
  • 1 pkg. Hidden Valley Ranch dressing (not buttermilk)
Instructions
  1. Brown the ground beef.
  2. Towards the end of the meat being brown add the onion and pepper and cook together for five more minutes.
  3. Throw all the ingredients into a crock pot, mix together and cook on low 3-4 hours.
  4. Add some guacamole, sour cream, cheese, corn chips or tortilla chips. You decide!
Recipe by Sugar n' Spice Gals at https://sugar-n-spicegals.com/taco-chili/