Reindeer Krispy Pops
 
 
Author:
Recipe type: sweets
Ingredients
  • 3 tablespoons butter or margarine
  • 1 package (10 o
  • Decorative eye candy
  • whoppers
  • red hots
  • Sucker Sticks z., about 40) regular marshmallows
  • 6 cups Rice Krispies Cereal
  • 1 bag of milk chocolate chips
  • 1 tsp vegetable oil
  • Pretzels
Instructions
  1. Make traditional Rice Krispies Treats over the stove
  2. In a large saucepan melt butter over low heat. Add marshmallows and let melt. Make sure you are constantly stirring in order to not burn the mallows. Remove from heat and add cereal.
  3. Remove from pan and roll into balls about 1½ inches in diameter.
  4. Let cool off in fridge for about 30 minutes.
  5. In a medium sized bowl, melt ½ the bag of chocolate chips with the vegetable oil. Melt for about 20 seconds in microwave and then stir. Continually do this until it's a nice creamy liquid consistency.
  6. Put the krispy balls onto the sucker sticks and roll each one in chocolate. Place them into a cup to cool before you decorate.
  7. While the heads are cooling, cut the whoppers in half for their noses.
  8. Take the pretzels and break them into antlers whatever size or shape you would like.
  9. Take a dab of melted chocolate and place on the back of the whopper and eyes. Place onto the krispy head. Take one red hot and dab chocolate on the back. Place on top of the whopper.
  10. With a sharp nice, drill two little hole on top of the head for the antlers. Poke the antlers into the holes. (You can use some melted chocolate to help keep the antlers in place)
  11. Find a way to store them. In a cup. Wrapped up for neighbors. Or poked into Styrofoam.
  12. Fun and quicker way to make dessert pops! :) ENJOY
Recipe by Sugar n' Spice Gals at https://sugar-n-spicegals.com/2012/12/reindeer-krispy-pops.html