Pillsbury Reuben Bites
Recipe type: Appetizer
  • 1 8 oz. pkg. Pillsbury Crescent Rolls
  • ¼ lb. pastrami slices (or corn beef slices)
  • ¾ cup finely shredded swiss cheese
  • ½ cup well drained sauerkraut
  • ½ cup Thousand Island dressing for dipping sauce
  1. Unroll Crescent rolls and lay out into 2 12 inch rectangles making sure to seal the seams.
  2. Lay pastrami slices on top, making sure to fit with in the rectangles.
  3. Layer swiss cheese and sauerkraut on top of pastrami.
  4. Starting with the long edge of the crescent, roll up each tightly, sealing long edges.
  5. Place on an ungreased cookie sheet and tuck in edges.
  6. Cook in a 375 degree oven for 12 to 14 minutes, or until golden brown.
  7. Let cool for a couple of minutes, then cut into 1 inch slices.
  8. Dip in the Thousand Island dressing and Enjoy!
Recipe by Sugar n' Spice Gals at https://sugar-n-spicegals.com/2020/11/pillsbury-reuben-bites.html