Lemon Jello Delight
 
 
Author:
Serves: serves 12-15
Ingredients
  • Jello:
  • 2 (3 oz.) pkgs. lemon jello
  • 3 bananas, sliced
  • 1 (20 oz.) can crushed pineapple-drain and save the juice
  • 1 cup miniature marshmallows
  • Topping:
  • ½ tub cool whip
  • 2 Tbls. cornstarch
  • 1 cup pienapple juice (add water if not enough juice)
  • ½ cup sugar
  • 1 egg, beaten
Instructions
  1. Make jello as directed on packages. Add drained pineapple, bananas and marshmallows. Set in a 9x13 dish. After the jello is firm, make the topping.
  2. Mix juice, sugar, cornstarch and egg in a medium saucepan. Cook stirring constantly until thick. Cool and fold in cool whip. Spread over the set jello and leave in refrigerator until serving.
  3. ENJOY!!!
Recipe by Sugar n' Spice Gals at https://sugar-n-spicegals.com/lemon-jello-delight/