Butterscotch Rice Krispy Treats
Recipe type: Dessert
Serves: 12
  • 6 cups Rice Krispies
  • ¼ cup butter
  • 10 oz. package miniature marshmallows
  • 1 small box Butterscotch Instant Pudding
  1. Lightly spray a 9x13 casserole dish with cooking spray.
  2. In a large pot, melt the butter.
  3. Add the marshmallows and dry pudding mix.
  4. Cook on low heat stirring constantly until the marshmallows have melted and is smooth.
  5. Mix in the Rice Krispies and coat well.
  6. Pour into the sprayed casserole dish and press down.
  7. Let cool and cut into squares.
  8. ENJOY!
Recipe by Sugar n' Spice Gals at https://sugar-n-spicegals.com/2020/10/butterscotch-rice-krispy-treats.html