Mom's Meat Loaf
Author: Sugar n' Spice Gals
Recipe type: Main
Serves: 8
- 3 lbs. lean ground beef
- 1 cup quick oatmeal
- 2 eggs
- ½ cup chili sauce
- 1 Tbsp. dried onion flakes
- ½ tsp. garlic powder
- 1 tsp. salt
- ½ tsp. pepper
- Sauce for topping:
- ¾ cup ketchup
- 1 tbsp. mustard
- ¼ cup brown sugar
- Preheat oven to 375 degrees.
- Spray a loaf pan with vegetable spray. (They have loaf pans made especially for meat loaf that works great)
- Mix the ground beef, oatmeal, eggs, chili sauce, onion flakes, and seasonings together and mix together well. Hands work great!
- Cook in the oven for 1 to 1½ hours.
- Mix the sauce together. Pull the meatloaf out of the oven and pour the sauce over the top.
- Put back in the oven and cook another 10-15 minutes.
- Let the meatloaf rest a few minutes before serving.
Left over meatloaf always makes a great meatloaf sandwich too!
Recipe by Sugar n' Spice Gals at https://sugar-n-spicegals.com/moms-meat-loaf/
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